Lux Grand Gaube, North East Coast – Mauritius

Inti
Stretching from the snow-capped Andes to vast deserts, from the Amazon rainforest to its long coastline, Peru is home to 30 distinct microclimates, around 4,000 varieties of potatoes, and 2,000 species of fish. So you might ask, “A Peruvian restaurant in Mauritius?”—but it actually makes perfect sense, especially considering the abundance of fresh fish ideal for ceviche. At INTI, the menu blends Peruvian and Argentinian influences, reflecting a culinary tradition that has evolved over centuries into a refined, contemporary cuisine that delights both the eye and the palate.

The Palm Court
This redefines all-day dining. Each cuisine is showcased in its own beautifully designed, interactive space—from a walk-in glass refrigerator filled with the freshest produce to a vibrant Southeast Asian station. Journey to Italy at the pasta and pizza bar, or take a seat at the Teppanyaki table for a live cooking experience. Enjoy comforting rotisserie-style dishes, or head straight for the dessert bar, where jewel-like pastries and ice cream await.

If you’re in the mood for wine, Le Tastevin offers an intimate, private dining atmosphere with a sommelier’s touch. Prefer a cocktail? The Palm Court bar, draped in hanging plants, provides a tranquil poolside setting with sweeping lagoon views

Cafe Lux*
Authentic coffee is crafted with care and passion by expertly trained baristas, featuring everything from cold drips and frozen coffees to freshly ground, hand-crafted blends made to order. Open from sunrise to well after sunset, Café LUX* offers a welcoming space to slow down and savour some of the island’s finest coffee and sweet treats.

Beach Rouge
Both beach club and restaurant it has earned a reputation all its own. Its signature feature? A striking red glow that washes over the space at sunset—the “rouge” in Beach Rouge—hints at the vibrant evening to come.

Beach Rouge shifts and transforms as the day unfolds. By lunchtime, it’s all about rosé, grilled seafood, generous salads, and pasta—Mediterranean-inspired dishes that evoke seaside escapes. As the sun sets, the venue comes alive in an electric red hue, signalling the start of cocktails, dinner, and dancing. For a moment, you might feel transported to the bohemian energy of Ibiza or the refined charm of Paros

The G&T Club 100
Gin and tonic is a timeless pairing—fresh, citrusy, herbaceous, and pleasantly tangy, like summer captured in a glass. Even better when enjoyed at a beachside bar. Join our mixologist to explore a selection of 100 different gins. The G&T 100 Club is the ideal place to kick off your evening or wind down beneath the starry Mauritian sky.

Creole Smokehouse
Creole Smokehouse invites diners on a flavourful journey rooted in local ingredients and spices, reimagined for a refined, contemporary palate. Expect dishes like freshly grilled catch of the day, lobster, tender fall-off-the-bone meats, rich fish soup, aromatic curries, and inventive pairings such as grilled pineapple with coriander ice cream.

For a fully tropical experience, make your way up to the Rum Treehouse—a wooden cabana offering an impressive selection of rums to explore.

BB’s
Nothing captures the spirit of summer quite like the sizzle of a juicy burger on a hot grill. Everyone has their own idea of the perfect bite—whether you’re all about melted cheese or extra pickles, we’ve got you covered. Prefer plant-based? Our vegan patties are just as satisfying. Not in the mood for a burger? Give our hot dogs a try.

BB’s sits beneath the Banyan tree, just opposite Creole Smokehouse and the adults-only pool. And for our Little Travellers, there’s something delicious waiting for you too!

Bodrum Blue
An overwater restaurant overlooking the northern islands, with a soft sea breeze to keep things cool—this is our kind of setting. Open for leisurely lunches with rosé or raki, as well as lively dinners (and the occasional brunch), Bodrum Blue showcases classic Turkish cuisine made with the freshest seafood, top-quality produce, and carefully selected meats. And the baklava? Absolutely worth the anticipation. With Turkey’s rich culinary heritage, it’s no wonder Bodrum Blue is such a favourite.

Bee Honest Bar
Sweet, tart, or spicy? Your health, your rules. Dive into a world of flavour at our self-service bar. Fresh fruits, vibrant veggies, and nature’s nectar await. It’s more than just a drink; it’s a journey of taste. Feel the energy of the garden as you craft your perfect potion. Bee Honest bar, where wellness meets your creativity.